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Pink Chum Chum is a popular Bengali sweet dish that is made with Paneer and sugar. It has a versatile texture, and is soft on the inside. It tastes similar to chum chum with the addition of pink dye for its color is the main difference between the two
Serving: | As Required |
Best Served With: | Snacks, Tea, On Special Occasions such as Eid, Diwali etc, As Required |
Storage: | Room temperature/Frozen/Refrigerated |