Spice and flavor is what this sambal asli chili sauce is known for. ABC Sambal Asli Chili sauce is famous for its original sweet and garlic flavor.
Origin: Indonesia
A hot & spicy Indonesian Chili Sauce made from a blend of tomatoes, chiles, vinegar, sugar and spices. This ketchup-like sauce is a great condiment and is perfect for dipping appetizers, and can be added to any fried rice or noodle dish.
Origin: Indonesia
This thick, rich caramel-colored sauce is naturally sweetened with sun-dried palm tree sugar and adds an aromatic, sweet flavor to any dish.
Origin: Indonesia
Chili garlic sauce, a little bottle of fiery, tangy goodness. It’s sibling is Sriracha hot chili sauce, that condiment out on the table at Asian restaurants all over the country. Garlic chili sauce is served with almost all types of food including fast food and snacks.
Origin: Pakistan
Sundip Coriander Chutney is very delicious and easy coriander chutney that goes well with any breakfast or snacks. You can serve it with even bread and roti.
Origin: Pakistan
There is nothing that will impress your friends more than a really hot Lazzat green chili sauce and this one is a really fresh, really tangy and really really hot!
Origin: Pakistan
Tamarind chutney (Imli chutney Or Imli Sauce), a simple yet delicious condiment, is a must have dip for almost all Indian snacks.
Origin: Pakistan
Mango Chutney is a sauce in the cuisines of the Indian subcontinent. Sundip mango chutney is prepared with high quality ingredients which adds to the taste of your food. Serve with rice, bread or any other type of food – as required.
Origin: Pakistan
Made with plums, raisins, cider and malt vinegars, and just enough muscovado sugar to sweeten and thicken the preserve, this plum chutney puts all of those jars languishing in fridge doors to shame.
Origin: Pakistan