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Kareley Qeema – Bitter Gourd is known as Karela in Urdu/Hindi. It is such a great blessing of GOD. This vegetable is a natural blood purifier. The flavour of Keema Karela is just heavenly. Add some spice and meaty bitterness to your with this 275G pack of Karelay Qeema.
Lahori Cholay (chickpeas cooked in tangy sauce) is a popular delicacy of the city of Lahore. Fully cooked for your instant gratification; just heat and eat.
Feeling lazy to cook? Try out our Freshmate Masala Vegetable Biryani, a delicious and convenient option to have, which will instantly rejuvenate your taste buds! Add to cart now.
Mutton Daal Gosht, or dal gosht is a popular dish in Flavorful, spicy cubed lamb and a blend of herbs in this recipe transforms the ordinary lentil into the perfect hearty Indian-inspired dish. It is a Pakistani or North Indian cuisine. Add to your basket now!
Korma has its roots in the Mughlai cuisine of modern-day India and Pakistan.The flavour of a korma is based on a mixture of spices, including ground coriander and others (lets keep them secret:)). Add to your basket now!
Sarson da saag (Sarson ka saag, in Hindi, Urdu) is a popular vegetable dish in the Punjab regions of India and Pakistan made from mustard greens (sarson) and spices. Add to your basket! 🙂
Finding naan in Japan can be a troublesome experience. AAG Halal Foods brings best quality naan to our customers throughout Japan.
Origin: Japan
Serve this great quality white tortilla roti with your choice of curry. Needs just a few seconds on low heat to get fully cooked.
Origin: Japan
Chole Bhature is a popular dish in Pakistan. It is a combination of chana masala and bhatura/puri, a deep-fried bread made from maida. Chole bhature is often eaten as a breakfast dish.
Each pack contains 10 pieces.